used in my bakery, Seven Bakery Secrets to Incredibly Moist Cakes Every Time, How to Bake and Layer Cakes Like a Pro: 5 Easy Steps, Instant Clearjel: A Magical Bakery Ingredient, Cake Cutting Guide: The Easiest Way to Cut a Round Cake, The Ultimate Fresh Strawberry Cake: A Secret Bakery Recipe, Soft and Gooey Bakery-Style Cinnamon Rolls, The Bakery Secret to Easy Stabilized Whipped Cream, Triple Chocolate Ganache Cake: a Secret Bakery Recipe, The Best Ways to Sell Cakes and Baked Goods Online (in 2023). Start by laying a strip of fondant down on the table horizontally. Hope that helps, happy baking! You could also substitute hot coffee with hot water (or one of my favorite things to substitute hot coffee for chocolate cake is with a heated, dark beer like Guinness). Cakes are my obession, which is why I'm dedicated to crafting tried-and-true recipes, small cake tutorials, as well as advanced online cake courses! if the ganache is too thin let it cool more or add more white chocolate, or if its too thick pop it in the microwave for 5 seconds or add a tiny bit more heavy cream). Customised. Sometimes I want a chunkier drip, thats super defined. To make the ganache drips, all you have to do is bring the heavy cream to a boil, and pour it over the chocolate. Youve already put all this time into making a cake from scratch! Finally, apply a small amount of water onto the bottom of the fondant bow. Maybe you need to let your ganache cool more, or melt in a bit more chocolate. Pour each colored batter into a separate pan. I made this cake with edible silver leaf fondant and black dark chocolate []. 909 MODIFY DOTRBA AUTHENTIC. I have an entire shelf in my fridge door dedicated to ganache bottles. A sweet yellow glaze tops this bright red cake, then a candy plaque shaped like Mickey Mouse himself provides the perfect topper. Carmina & Stefan's Wedding Cake. Typically, mini cakes range from 2 inches to 4 inches in size. Use leftover ganache to top cupcakes, cookies, or even ice cream! Ganache drip on buttercream. Now you will roll out more white fondant to create your ribbons. I would want a bigger looking cake. #Cake #cakedecorating #drip #dripcake #tiffanyblue #elegant #buttercream #simple #cakedesign #cakeinspiration #birthday #birthdaycake #cakeideas #party #partyideas #dessert #desserttable #celebrate The Cake Mamas Drip Cakes Repeat this process as needed until all of your cake cubes are covered with fondant. Make sure they are fully covered with cream. Taste test the buttercream. While the ways you can dress up a drip cake are limitless, the recipe is pretty much always the same. Add 2 Tbsp of heavy cream halfway through to make the frosting easier to mix. Who doesn't' want a Tiffany blue wedding cake? Stir slowly until the cream and white chocolate are combined. Though ganache is often made with chocolate and cream, it can also be made with Candy Melts candy, which means you can create a ganache drip for your cake in almost any color! Continue to mix until no large chunks of butter remain, and the mixture becomes crumbly. Press the fondant into the mold so that its flush to the surface. Stack and frost cake layers on a greaseproof cake board or flat plate. Flexi Delivery available from $9.90, or get FREE island-wide delivery when you spend $150 or more. One way you can add blue drips to cake is with a spoon. This mini cake recipe is made with super moist, decadent chocolate cake and paired with light and creamy buttercream frosting! Mix together 2 cups all-purpose flour, 2 cups granulated sugar, 1 1/2 tsp baking powder, and 1/2 tsp salt in a large bowl. Mix and match all your favorite colors and textures with this Bold and Bright Candy Topped Cake. But, you do not have to do this step if you dont want to. Place the mini cakes on a single serving board or a platter and finish decorating them with fondant. Spread a thin coat of frosting around the cake, to fully cover the cake layers. I wonder whats going on. Call or email to order your celebration cake today. Pinterest. Explore. My first tip is to only add drips to a chilled cake! To make ganache, all you need to do is heat the cream, then pour it over your Candy Melts. Chilling your cake will help your drips stay in place once theyre added, and help prevent them from running down too far. ), 2 square mini cakes (the size can vary depending on the size of your molds). Perfect for a baby shower #artwork, Baby Shower Cake mariasweetcakery Baby shower Cakes - Mariasweetcakery, Last cake from the weekend was another of my fun drip cakes, this time for an 18th! Then, spread buttercream on one half of the cake, and then place the other half of the cake on top. Baby shower cake- semi naked white chocolate mud cake filled with cookies and cream flavoured buttercream topped with white chocolate ganache drip (tinted blue), fresh flowers, meringues, star sprinkles, cachous and macaron, CAKE Adorable baby shower cake featuring our signature edible clouds and custom sprinkles , YES OR NO?? I know it seems excessive, but think about it. In this post well show you how to use your favorite color of Candy Melts candy to create a colorful ganache, perfect for dripping down the sides of your buttercream cake. If your buttercream continues to look curdled, remove about 2 cups of buttercream and melt it in the microwave for 10-15 seconds until it is just barely melted. Use Dark Cocoa Candy Melts candy to make both the ganache and the truffles. From the mystical galaxy cake, trending black and gold cakes, all the way to the whimsical rainbow drip cakes. Use code SUGARGEEKTEN to get 10% off your order! Likewise if its too thin, you can thicken it by adding more chopped Candy Melts. Some bits of chocolate may not be fully melted yet. You might need to pop the ganache in the microwave for a couple seconds (seriously, dont heat it for more than 5 seconds). Mix on medium speed for 2 minutes and then scrape the bowl. However, classic ganache recipes use cream and chocolate. I like to add a fun sprinkle blend around the base of the cake and use the leftover buttercream to pipe dollops on top of the cake using an. If it seems too thin or thick, you can add a touch more chocolate chips or heavy cream! Maybe you need to let your ganache cool more, or melt in a bit more chocolate. I usually use egg whites out of a carton, so I don't have leftover egg yolks. Once everything is whipped together long enough, your buttercream will appear white and should taste like melted ice cream. Touch device users can explore by touch or with swipe . #bluedripcake #babyshower #babyshowercake #babyboy, "Mi piace": 53, commenti: 1 - Cakemesweet (@cakemesweet_nay) su Instagram: "Il compleanno di Adam! There is no right or wrong here, just drips of all shapes and sizes! Mix together 2 cups all-purpose flour, 2 cups granulated sugar, 1 1/2 tsp baking powder, and 1/2 tsp salt in a large bowl. Hi! To use chilled ganache, heat the bottle or bowl in to the microwave for 10 second intervals until it reaches the right consistency. Optional: Next, as an added decoration, you will add some flash dust or. For instructions on how to use Candy Melts candy to create ganache, check out our recipe for Candy Melts Ganache Glaze. 2016-2023 Chelsweets LLC. Grease three 6-inch (15 cm) cake pans and line with parchment paper. . Because if you apply shortening to your hands, then you will keep the fondant from sticking to you while you are kneading and pulling it and the shortening keeps the fondant from drying out. To reuse leftover ganache, pop the bottle into the microwave and reheat in 10 second intervals until its fluid again and looks like its the right consistency. No. I like to use a digital kitchen scale to weigh my pans and ensure they all have the same amount of batter. Semi naked baby shower cake with a blue drip , white flowers, meringues, macarons and topper, T u e s d a y B l u e s - d a y #buttercream #cake #savvycakes #sydneycakes #penrithcakes #cakeartist #acdnmember. Its worth taking the extra five minutes of test drips to make sure your ganache is the perfect temperature. Ganache consists of two ingredients: Candy Melts candy and heavy whipping cream. Piled high with lollipops, cookies, gummies and Candy Melts candy bark, this vibrant cake is sure to catch everyones eye! Once the ganache is made, pour it into a plastic squirt bottle. Explore. Top your cake with whatever toppings you wish (weve included a few of our favorite drip cake recipes below if youre looking for some inspiration!). Raj Shah has contributed 1 article on https://cookingwithruthie.com since March 8, 2019. baked donuts, Cupcakes, tiffany blue frosting, tiffany blue frosting guide, We love to hear about your magical cooking moments. Practice Mise en Place (everything in its place). If the mixture is too thick, add 1 to 2 tablespoons additional warm whipping cream. Fun for October showers, birthdays or a snazzy Halloween soiree, this striped cake features a small pink drip on the side and a cute Halloween message! I generally like drips that vary in length a bit, but theres nothing wrong with drips that are all the same length. If you try this drip cake recipe, please tag me @chelsweets and use #chelsweets so I can see your amazing creations! There is no right or wrong here. My favorite part is how the color is ombr and gets darker as it does down. So so easy. Pinterest. Privacy Policy CA Privacy Notice Terms of Use Accessibility, 2003-2023 Wilton Brands LLC |All Rights Reserved. Tiffany's Wedding Cake by Sucre Coeur - Eats & Ink, via Flickr. Just be sure to give the frosting a good stir with a rubber spatula once it thaws to push out any air bubbles and get the consistency smooth again. Tiffany Blue Mini Cupcakes Recipe are a two-bite sweet treat that are too adorable to pass up! Batman-themed drip cake with cake truffles and chocolate bark. Ive learned the hard way on this, so please learn from my mistakes. Choose your drip flavor and combine all ingredients in a microwave-safe bowl. Use a stand mixer with a paddle attachment or hand mixer to mix on a low speed until combined. Repeat with the remaining cubes. Wed love to see it! Place cake layers into the freezer for 45 minutes, to accelerate the cooling process. Trim the dome off the cake so that it is level. Bake according to box instructions. Purple food coloring: Purple food coloring is optional for this recipe. Vidos similaires. Repeat with the next 2 bowls adding more food coloring until the desired colors are reached. Heat heavy cream in a heat proof bowl in the microwave for 45 seconds, until it's just beginning to bubble. Let the mixture cool until the desired viscosity is reached and it's barely warm to the touch. Add a little bit of vegetable shortening to your white fondant. Aug 26, 2019 - Back of the cake! Repeat as necessary until all the chocolate bits are fully melted and incorporated. Have you tried your hand at making a drip cake? Hot coffee intensifies the flavor of the chocolate, and it doesnt make the cake taste like coffee at all. The rush charge for Classic and Classic Gold Wedding Cakes placed with less than 2 weeks' notice is $100.00. If your ganache is too thick, you can thin it out by adding more warm cream. Do the same thing to the other cake. Learn how to make ganache using Candy Melts candy or chocolate chips. Use a serrated knife cut the round top off of the cake so the cakes are even and flat. Next, pour the cake batter into the prepared pans about halfway full. This is your time to make changes to get it just right. Ultimately, this step is optional. Should drips run all the way to the cake board? Next, flip the mold over and then peel off the mold to reveal the bow-shaped fondant. How Much Buttercream Do I Need? After letting it sit for a couple minutes, the white chocolate softens. Remember, you can use any color of Candy Melts candy you want! You can find them at Target, Walmart, or on Amazon (thats where I get mine). Pinterest. Big fan of chocolate? If youve added in all of your ingredients, you will need to whip your buttercream on high speed for 8-10 minutes. This is the point in the process where my eagerness can get the best of me. There are some recipes that use water and chocolate, or even oil and chocolate. Today. Some people prefer one method over the other, and I recommend using whatever method you feel most comfortable with. Repeat the the next 2 bowls adding more food coloring until the desired color is reached. Some people prefer one over the other, and I recommend using whatever method you feel most comfortable with. I went for this look with my pink drip cake, and loved the finished look. Set aside. Today. Flip the cake layers onto a wire rack to finish cooling. Start with a dark chocolate cake, then ice your layers with a smooth peanut butter frosting. Frost the entire cake until smooth. Continue to mix until no large chunks of butter remain, and the mixture becomes crumbly. Terjual 4. Are you happy with how it looks? Longer drips can be fun if youre going for an over the top or dramatic look, like my red wine drip cake. Were excited to see you again soon! To provide a nice smooth surface, we suggest icing your cake with buttercream, cream cheese frosting or your favorite icing before glazing your cake. 10/ago/2016 - Learn how to make a drip cake following this video and step by step guide. Add some of the remaining ganache on top of the cake and carefully spread it over the top of the chilled cake. Watch. Drip cakes are easily customized and make a big impression at any party. Make birthdays and everyday celebrations just a little sweeter with this Sweet Vibes in a Snap Cake. 15 Professional Bakery Recipes that Taste Amazing! In this post, well walk you through how to make a Candy Melts candy ganache, as well as how to use it to decorate your drip cake. Dairy free alternative: Full-fat coconut cream (canned) can be used in place of the heavy cream in this recipe to make it dairy free. You can use any shape! Attach the whisk and combine the ingredients on low. Separate batter evenly into 3 bowls. Once it's the right consistency, add the drips to the chilled cake using a plastic squirt bottle or spoon. Heat 3 Tbsp heavy cream in a heat proof bowl in the microwave in 15 second intervals, until it's steaming and just beginning to bubble. Switch to a whisk once the chips/bits are mostly melted. I think Ive made the necessary adjustments, and dive right into adding all my drips. But for all you know, you may have overcorrected! When the auto-complete results are available, use the up and down arrows to review and Enter to select. Drizzle the melted ganache or caramel drip down the sides of your cake (make sure the cake's frosting is set up and cold to the touch) using a, Pumpkin Spice Cake with Cinnamon Buttercream, Bright White or Super White Candy Melts, Crumb-coat your cake (I recommend using the. 4 commentaires. If you do not have buttermilk, you can create your own buttermilk substitute. Feeling Korean? Let your cake sit at room temperature for about 3 hours, or 1 hour in the refrigerator to let the ganache set. Once youre happy with how your fondant looks, trim the excess fondant while leaving about inch of fondant around the base of the cake. Add an even layer of buttercream between each cake layer with a. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I'm an artist and cake decorator from Portland, Oregon. You can use any purple food coloring you have, but if you would like my recommendation, I would suggest the Chef Master gel food coloring. Want to make the perfect drip cake? The type of cream and white chocolate that you use can affect the consistency, so feel free to adjust as needed. These mini cakes are made with a mold so covering with fondant is WAY easier (no more frosting individual cakes). If you do use coffee, it will enhance the chocolate flavor. I mean THOROUGHLY chilled. If it tastes like sweet ice cream, then it's ready! Remove the cakes from the pan, and then cut the sheet cake in half. I gave my mold a little tap to be sure. Is it too thin? Once set, the chocolate shards can be used to decorate a drip cake or any other []. If you do not want to use coffee, you can substitute a dark beer like Guinness (heated) or just use hot water. Rp 1.200.000. Aug 26, 2019 - Back of the cake! The second way you can add drips to a cake is with a plastic bottle. Continue to mix on low speed for a few minutes, until the. Mix together all dry ingredients (flour, baking powder, sugar, and salt) in a stand mixer with a paddle until fully combined. Hot coffee (or hot water): The chocolate cake used to make this mini cake recipe calls for hot coffee. If your cake layers turn out less than perfect, read mycake troubleshooting guideto see where things might've gone awry. Chill in the refrigerator for 1 hour. Mix 2/3 cup of unsalted butter into the dry ingredients on a medium-low speed. Make sure youringredients are at room temperatureto help them mix together better. Jul 24, 2013 - Explore H Jones's board "Tiffany Blue Cakes", followed by 110 people on Pinterest. To make these blue ganache drips, all you have to do heat your heavy cream until its steaming, then pour it over the white chocolate. Themed Drip Cakes From holidays to themed parties, simply match your colors and cake toppers to the theme. Estimated values based on one serving size. Hosted by House of Ideas. Any white fondant will work to decorate these mini cakes, but I highly recommend using my. 10-aug-2016 - Learn how to make a drip cake following this video and step by step guide. Should they vary in length, or have a uniform look? Mix chunks of room-temperature butter slowly into the dry mix, on a low speed. While you can make a drip cake up to 3 days in advance of your event, we suggest doing it as close to the event date as possible. I go into details below about how to make a drip effect on a cake, or watch my, Lollipops, large metallic Gumballs, or other Candy, Other Edible Toppings like Candy, Macarons, and Chocolate Covered Strawberries. . Whip them on high for 4-5 minutes (until shiny) to dissolve the powdered sugar. Leftover ganache can last in the fridge for up to a month. Stir until the color is evenly mixed. But for all you know, you may have overcorrected! If you try to add drips too quickly, you can get runaway drips that end up running right off your cake board. 2/3 cup unsalted butter, room temperature (150g) - 1 and 1/3 sticks, 2/3 cup egg whites or about 5 egg whites, room temperature (155g), 1 cup buttermilk, room temperature (228g), 1 1/2 cups unsalted butter, room temperature (339g), 1 Tbsp heavy cream or whipping cream (15g). Smooth out the top, and then work your way down by pressing the fondant up against the cake. ingredients will create an emulsion properly but if any of your ingredients are cold then the batter will not mix together properly and youll end up with a wet layer at the bottom of the cake. My second tip is to make a test drip. Now youre ready to decorate! Moist and decadent chocolate cake paired with light and creamy buttercream frosting, wrapped in Tiffany Blue fondant, decorated with white fondant ribbons, and topped with a cute matching bow. You simply take 1-2 teaspoons of ganache in your spoon and carefully pour it over the edge of a chilled buttercream cake. WE CLOSE AT 2 PM ON SATURDAY Adult Cakes Sort by: 25th Anniversary on 6" Round Cake From $85.00 50th Birthday - 8" Round From $85.00 Next, place the prepared cake in the freezer for about an hour. Then, cut out long pieces of fondant that are about inch wide. Mix on low for a couple extra minutes, to make the frosting super smooth. Make sure yourbuttercream is theright consistency. Allow the mixture to sit for 1 -2 minutes. Place it onto the top of the cake where the two seams of ribbon fondant meet. Mix in 2 tsp vanilla extract and 1/4 tsp salt on a low speed. Add the white chocolate and stir until smooth. This blue drip can be made in any shade, different lengths and thicknesses, and added either fully around a cake or to just a small portion of a cake as an accent. Sprinkle a little bit of powdered sugar onto your fondant, and then roll your fondant out so that its thin (about 1/16th of an inch). This will prevent rouge bits of ganache from flying off the bottom of your spoon all over your counter and cake. DOTAIO V2 LITE LIMITED RELEASE TIFFANY BLUE AUTHENTIC. See more ideas about drip cakes, blue drip cake, cake. This will make cleanup much easier. Add in vanilla and oil, and mix at a low speed until fully incorporated. Then you give the ganache a good stir until its smooth, and let it continue to cool. When autocomplete results are available use up and down arrows to review and enter to select. Make a test drip with your ganache to see if it's the right consistency, then adjust as needed (i.e. Tiffany Blue Wedding Cake, Tiffany Box Wedding Cake with Bow, Breakfast at Tiffany's, TIffany Blue Wedding Theme, pearl border, wedding cake. 2021-3-17 Suivre. The flower is a nice touch too. Shorter drips can be great if youre planning to add decoration around the base of the cake. Mix together all dry ingredients (flour, baking powder, sugar, and salt) in a stand mixer with a paddle until fully combined. You can do a thick layer of buttercream or do a simple crumb-coat for a more rustic look. This is the point in the process where my eagerness can get the best of me, and I mess up sometimes. Repeat as necessary until all the chocolate bits are fully melted and incorporated. Let if flow and sit for a couple minutes. Ive done them all. I recommend scraping the bottom of your spoon against the bowl each time you scoop up a bit ganache. ), 13 Cake Filling Flavors (and recipes!) Your email address will not be published. You can use liquid food coloring if its all you have, but the color wont be as vibrant. You may have actually heated or cooled your ganache too much. Connexion pour commenter. Choose from 3 easy drip recipes to drizzle either semi-sweet chocolate, white chocolate, or caramel on your drip cakes. Don't worry - the perfect cake is not a lie. This will prevent rouge bits of ganache from dripping off the bottom of your spoon all over your counter and your cake. If some bits of chocolate are not fully melted, heat the mixture again for 20 seconds, and stir. If you get a chance to make our recipes then leave us a comment or tag us on Instagram. See more ideas about tiffany blue cakes, blue cakes, cupcake cakes. Pastel coloured cakes are here to stay! Is your drip too thick or short? Squeeze out some of the ganache so that it falls down the side of the cake. tiffany box birthday cake - Google Search. Rp 850.000. When autocomplete results are available use up and down arrows to review and enter to select. Once the cakes have finished baking and are fully cooled, place it in the freezer for about an hour so that it is very cold but can still be cut. Today. Turn the mixer down to low speed, and then add in the hot coffee and mix it in until its just combined. This drip cake recipe is super easy and walks you through everything you need to know about drip cakes! If the frosting is too thick, add in additional cream (1 Tbsp at a time). But dont worry, if you want to make a chocolate drip cake, Ive got you covered. If you have leftover ganache, you can simply pop the cap on your bottle and throw it in the fridge. Line three. I love it!! Touch device users, explore . Continue to mix until no large chunks of butter remain, and the mixture becomes crumbly. Let this rich creamy chocolate-flavored ganache drip down the side of a chocolate cake for a decadent treat. First, place the egg whites and the powdered sugar in a stand mixer bowl. The somewhat challenging part of making a blue drip cake is actually adding the drips to the cake. Caramel and Chocolate Drip can be heated at full power, but always heat white chocolate drip at 50% power. Birthday cakes. Colorful drips are such a simple and gorgeous way to decorate a cake. Not everyone has these on hand, but theyre pretty cheap to buy! You may have actually heated or cooled your ganache too much. In the stand mixer bowl fitted with a paddle attachment, beat the butter, oil, and sugar on medium-high for 5 minutes. When autocomplete results are available use up and down arrows to review and enter to select. Place the mold in the freezer for approximately 30 minutes (or overnight is okay, too). Different types of drips can help you achieve different looks for your cakes. Add in gel food coloring, if desired. The size of your silicone molds will determine the size of the square you cut from the cake. Pie Decoration. But adding coffee to your cake batter is entirely optional. Then, sprinkle your. Next, use a spatula to clean off the excess buttercream that may have pushed out. of candy to cup of heavy cream. 1 cup or 2 sticks unsalted butter, room temperature (226g), 1 cup egg whites or about 7 egg whites, room temperature (240ml), 1 1/2 cups buttermilk, room temperature (360ml), 2 cups unsalted butter, room temperature (452g), 1 Tbsp vanilla extractor vanilla bean paste (12ml), 7 cups or a 2lb bag powdered sugar (907g), 2 Tbsp heavy cream or whipping cream (30ml), Preheat the oven to 350F / 175C. Simply purchase it off the site, and indicate your preferred colour under Notes. See what it looks like and how far it runs down the side of the cake. Watch. Dont want to make square mini cakes? Pipe buttercream into the corners of the square mold to avoid pockets of air trapped in the corners. I mean THOROUGHLY chilled. Ultimately, this step is optional. I like using a squirt bottle because it helps you add drips to a cake a lot faster than a spoon. Unlike lunchbox cakes, mini cakes are one serving size of cake and are often decorated with fondant. Gently pour 1 cup of white chocolate chips into the heavy cream. Theres a spectrum of ganache drips, and I always say no two drip cakes are alike. Drip cakes are great for any holiday or celebration! Professional bakers have a hack where they add 1 tiny drop of purple food coloring to make their frosting appear more white! Then, add in the salt and the vanilla extract. If you cut into the cake and have leftovers,use any remaining frosting to cover the cut section to keep it moistand store in the fridge for up to a week. In a medium-size bowl, whisk and stir together the flour, baking powder, and salt. Explore. By Jenelle's Custom Cakes. Cashback. Then, add in the salt and the vanilla extract. Slowly mix in 5 cups of powdered sugar on a low speed. Drip cakes have been a popular cake trend for years. Feeling Korean? Are you happy with how it looks? Start by making the fondant bows. Tlcharger l'application. Add 1 drop of blue coloring to one bowl, stir until color is mixed thoroughly. Longer drips can be fun if youre going for an over the top or dramatic look. Bake for 32-35 minutes or until a toothpick comes out with a few moist crumbs. Leftover ganache can last in the fridge for up to a month. If you try this blue drip cake recipe, please tag me @chelsweets and use #chelsweets so that I can see your amazing creations! You can use whichever food coloring you have, but if you want a recommendation I would suggest the. Then, flip the fondant-covered cake upside down. Let mixture sit for 1 minute. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); On the recipe it says to use egg whites for the cake, so what should you do with the egg yolks? All your favorite ghouls and boys will love this elegant and Boo-tiful Striped Halloween Cake. Happy Birthday Judy! In this post I share the different types of drip cakes Ive made in the past, to show how versatile of a design it is. Now we are going to wrap our cake cubes to make them look like presents! Thats not me being whimsical, I really did make an April showers drip cake with thin blue drips to emulate raindrops. First, place the egg whites and the powdered sugar in a stand mixer bowl. If your buttercream tastes like butter you did not whip the frosting long enough. from $148.00. The great thing about making ganache with Candy Melts is that you can use any color of candy you wish. You might need to pop it in the microwave for a couple seconds (seriously, dont heat it for more than 5 seconds). Required fields are marked *. I share everything you need to know below, and walk you through each step of the process. The pros are that you dont need any special tools. Place the fondant-covered mini cake on top of the fondant ribbons at the center where the ribbons meet with the unfinished bottom facing upwards. Is it too thin? DO NOT BOIL. First, fill a piping bag with buttercream fitted with a medium plain tip. Keep in mind that ganache will set but will not dry hard; therefore, we do not suggest stacking cakes that have been topped with ganache. Get Recipe Tiffany Blue Baked Vanilla Donuts Recipe Tiffany Blue Baked Vanilla Donuts Recipe are beautiful for any occasion and just about the cutest lil' baked doughnuts we've ever seen!