This one's a keeper. Taste of Home is America's #1 cooking magazine. Finally, cook on HIGH for 3-4 hours, or LOW for 6-8 hours. Combine ham, potatoes, broth, salt, garlic powder, and black pepper in the Instant Pot. Whisk the evaporated milk and cream of celery soup together in a medium bowl. Take the sliced potatoes out of the water. Add the cubed cream cheese in and stir to melt. Husband and I really liked this and will make again, Hi Mary, Stir in ham. cream of mushroom soup, diced ham, pepper, onion powder, Simply Potatoes Homestyle Slices and 2 more Slow Cooker Cheesy Scalloped Potatoes & Ham Platter Talk cream cheese, cream of mushroom soup, So here's what I did: par-boiled the potatoes( I only had a few hours for it to cook), doubled the ham (left over from Easter dinner) doubled the cheese,used garlic cream of shroom soup---I put garlic in EVERYthing----and threw some sour cream , Delicious! Pour the soup mixture over the potato mixture. Place the scalloped potatoes into a large pot, and pour in enough chicken broth to cover the potatoes completely. Your email address will not be published. Theyre actually very good for you! Repeat layers. Drain potatoes and let cool for 5 to 10 minutes. My favorite recipe for garlicky, cheesy, perfect scalloped potatoes. 1 (9x13 inch) pan peeled, sliced white potatoes. It was really tasty last night. I used a mandolin to get perfect sliced potatoes. In her time outside the kitchen, Echo loves to get away from the phones and busy schedules and spend quality time with the family. Add some of the ham pieces, and a light sprinkling of cheese. I tested this scalloped potatoes and ham recipe OVER AND OVERand over again until I nailed it. baking dish. If you want the best of both worlds, use half of each! Unfussy because it's so easy to make- it takes longer to heat the oven than it does to prep the ingredients. The potatoes should be thin and evenly sliced. This will help slow the potatoes browning while you make the sauce. Add in the onions, thyme, salt, and pepper and cook until the onions soften. Cover with foil and bake in a 350 oven for 1 hour. Add the cream of chicken soup, ranch seasoning, garlic, melted butter, salt, and pepper. In a small saucepan melt 2 Tablespoons butter over medium heat and which in the flour, salt and pepper. The Best Scalloped Potatoes With Cream Of Chicken Soup Recipes on Yummly | Irish Chicken & Dumpling Stew, Ground Beef With String Beans And Mashed Potatoes, Slow Cooker Cheesy Scalloped Potatoes . You will find her recipes are easy to follow and full of tips and tricks to make sure the recipe you are making turns out perfect! Repeat layers in order. This is a perfect make ahead casserole dish. It is so great to make dinner ahead of time and have it ready to serve after a busy day. Spray the inside of a 4QT (+) crockpot, & scoop in the potatoes. Looks and sounds delicious. Cover dish with foil. Add of the milk mixture, spread evenly. Start by peeling then slicing your potatoes on a mandolin, V slicer or in a food processor with an inch thick blade. This will slow the browning process. Scalloped Potato and Ham Casserole Yield: 8 Prep Time: 5 minutes Cook Time: 1 hour Total Time: 1 hour 5 minutes Chunks of ham, shredded hash browns, and cheese, lot's of cheese, make this Scalloped Potato and Ham Casserole a crowd favorite. Cut the ham into bite-size 1/2-inch cubes. Hi Suzy, In small bowl, mix remaining ingredients; sprinkle over potato mixture. Add salt. Grease a 6qt slow cooker and place of the potatoes in the bottom. Ham and Scalloped Potatoes, Scalloped Potatoes. Step 2 Bake for 45 minutes or until the edges are starting to brown and the potatoes are tender. Spread them out evenly, overlapping. Add the potatoes to your Instant Pot or pressure cooker. Dice ham. The combination of cream of celery soup and chicken gravy may seem unusual, but they are great together (and if you would rather use cream of chicken soup instead, that's fine, too)! To manage your email preferences, click here. People often confuse gratin or au gratin with scalloped. Add flour and stir quickly using a whisk, then add cheese until melted. The term Au Gratin is French and refers to a dish topped with grated cheese and/or browned bread crumbs. Add potatoes and ham; toss to coat. Bake at 400 degrees, covered, for 70 minutes. I had very strict criteria to make it perect. Goes great with a green salad and dinner rolls. Uncover and bake for another 25 minutes. Cook, stirring, for 2 minutes. If you make this recipe, Id love to hear about it! Step 2 - Whisk until blended. Take a look around and find all myrecipes,gardening tips,andcountry living antics. Hearty because it's a baking dish full of potatoes, onion and ham, coated in a creamy, cheesy sauce. Add the cream, chicken broth, bay leaves, and sliced potatoes to the Dutch oven and bring to a simmer. It works great to cut into " slices and put in your slow cooker. ), 30 Easy Meals for a Large Group on Vacation. Alisa Hanson, Duluth, Minnesota, Scalloped Potatoes with Ham & Cheese Recipe photo by Taste of Home. Season with salt and garlic powder. Cover. 2023 Warner Bros. Add in the cream. Quick release the pressure. Cover and cook until the potatoes are nearly fork tender. It is sure to become a comfort food favorite in your house, especially if you have leftover ham in the fridge! Thanks for the lovely comment! Discovery, Inc. or its subsidiaries and affiliates. Required fields are marked *. Layer half the potatoes, onion, ham and soup mixture in a 13x9x2-inch baking dish. 1 review. Top that with half the ham. baking dish, layer half of each of the following: potatoes, ham, cheese and sauce. Delivered from our family to yours. Meanwhile, in a 6-inch skillet melt remaining 1 Tbsp. Kelly Graham, St. Thomas, Ontario, Mom's Scalloped Potatoes and Ham Recipe photo by Taste of Home. This Mandolin is not expensive and is the one I use in my kitchen (affiliate link). Repeat layers. Thisbroccoli saladwould be an excellent side dish to serve with the potatoes. SCALLOPED POTATOES WITH CREAM OF. 1-1/4 cups: 325 calories, 15g fat (8g saturated fat), 65mg cholesterol, 1260mg sodium, 27g carbohydrate (4g sugars, 3g fiber), 20g protein. Stir in ham. It's so delicious and creamy, it'll have them coming back for seconds. So for this recipe we use butter, flour, onions, garlic, chicken broth, and heavy cream to make the sauce. Sprinkle some shredded cheese over the potatoes. Top with half of the onions cheese and bacon. 1 pound fully cooked ham, orleftover ham, 1 (10.5-ounce) can cream of mushroom soup. In a greased 13x9-inch baking pan, add half the sliced potatoes. I especially like the use of thyme leaves in this scalloped potatoes recipe. If you gently stir the potatoes before adding the cheese on top, then that will bring some of the more browned potatoes to the top. Add remaining potatoes and sauce. That is how you know the dish is done. When the butter is hot, stir in the flour. Then, add half of the potatoes, onion, ham, and cheese to the pot. To make this over-the-top Scalloped Potatoes and Ham recipe you will need the ingredients pictured: Russet Potatoes : you definitely want to use russet potatoes for this dish. Add butter, celery, onion and garlic and cook for 3-5 minutes stirring occasionally until transparent. Preheat oven to 350. Anywheres great but getting out into nature in the mountains or on the beach is the best kind of getaway. Your email address will not be published. baking dishes. Place a layer of potatoes in casserole dish Add a layer of onions Sprinkle with 2 tablespoons of flour and teaspoon of salt and pepper Top with 1 cup of ham and cup of cheese Repeat layers Add a third layer of potatoes Mix dijon mustard with a small amount of milk in a large glass measuring cup. The only thing I added last was 3 slices of smoked Gouda, just to finish the pack up. Scalloped potatoes have long been an American family favorite. Just took remainder out of the fridge because we're finishing what little was left tonight and I cannot wait until the deliciousness hits my tummy! Stir in flour and seasonings until blended; gradually whisk in milk. Glad you enjoyed it! Add sliced potatoes & ham to the soup mixture & combine thoroughly. Condensed Cream of Chicken Soup Substitute. If you are looking for other recipes to use up leftover ham, check out this collection of leftover ham recipes. Stir the soup, gravy and milk ina small bowl. Save this dinner for a weekend, especially great for a Sunday Supper with friends and family. Bring to a boil, then remove from heat. Sprinkle with paprika and pepper. In a Dutch oven, saut the garlic in a little butter and cook until fragrant. After that, add a second layer of potatoes, onion, ham, and cheese. Our easy recipe includes Gruyre for a crispy cheesy topping. Add of the sliced potatoes Add about cup shredded cheese Add the remaining milk mixture. Pour over potatoes. It's a great way to use up that leftover ham in a delicious dish! Whisk in the chicken broth and cream. Dot top with butter; sprinkle with paprika. Lay paper towels over the top of the slow cooker, cover, and cook on HIGH for 2 1/2 to 4 hours. In a greased 13x9-inch baking pan, add half the sliced potatoes. Then, chop up the onion. Pour over potato layers. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. Potatoes have more potassium than a banana. Saut them for about 5-10 minutes or until they just start to brown around the edges (FLAVOR!). About cup. Step 3. Let stand for 10 minutes before servings so the sauce can thicken. Cheesy Ham and Scalloped Potatoes Recipe - Ingredients for this Cheesy Ham and Scalloped Potatoes include diced ham (left over ham works great), potatoes cut inch circles, velveeta cheese cut inch small pieces, Pepper, evaporated milk, cream of chicken soup. Perfect meal to make on a cold snowy day! Test the potatoes for doneness at the end of the cooking time by sliding a knife into the center of the dish. Reduce heat to medium-low and simmer until tender, about 15 minutes. Directions In a 5- to 6-qt. The difference is au gratin means it is cooked in a sauce that contains cheese, not just a cream sauce. Spoon the potato mixture into a 13x9x2-inch baking dish. Place half of the potatoes in the preparedbaking dish. Just put this together and ready to go in the oven cant wait to try it sounds so good ! . Instructions Step 1 Heat the oven to 375F. I'm so glad you loved it and thanks so much for sharing the recipe! Simmer for a couple minutes, stirring occasionally, until thickened. Your Scalloped Potatoes and Ham will be smoking hot when it comes out of the oven, allow about 20 minutes for the dish to cool, settle, and thicken before serving! Cover with foil and place casserole dish on a baking sheet, Bake in preheated oven for one hour. Makes 6-8 servings. butter over medium. Repeat layers. The addition of a little cream cheese makes the cream sauce extra rich and creamy! cans (10 1/2 ounces) Campbells Condensed Cream of Mushroom Soup, 1/2 Grab a deep 913 dish, rub the bottom and sides with the 1 tablespoon softened butter. Sprinkle on half the ham. In a mixing bowl, whisk together soup, milk, thyme, and fresh ground pepper. In a greased 6-qt. Your email address will not be published. Stir in the Cheddar and Parmesan cheese, and simmer for about 10 minutes. How to Make Scalloped Potatoes. Slice the potatoes into thin slices. Bake for another 5 minutes or until the potatoes are tender and the cheese is melted. The tub cream cheese has a little extra liquid. Lawrys Seasoned Salt adds the perfect salt flavor to the potatoes. Lightly spray a 2 quart casserole dish with cooking spray and set aside. Taste and add freshly ground black pepper, and salt, if needed. The sauce is like molten lava when it comes out of the oven! This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients. + standing. Add 1/2 carton of Half & Half and then pour in enough cream to just cover the potatoes. Country Scalloped Potatoes are easy to change up and are a great way to use up leftover ham. Add the remaining sliced potatoes, onions, soup mixture, and cheese. Keep the foil on until the final 30 minutes and keep an eye on it to make certain it doesn't overbake. Crock-Pot Scalloped Potatoes and Ham A green salad and dinner rolls with butter are great side dishes to pair with scalloped potatoes and ham. Sprinkle with paprika. 6 + hrs. Uncover; bake 15 minutes more or until potatoes are done. The basic baked dishcombinesa creamy seasoned sauce with sliced potatoes. Now slowly whisk in the chicken broth, followed by the 2 cups heavy cream. Recommended Recipes Pour cup heavy cream over top. Stir in potatoes and black pepper. Place potatoes into a large pot and cover with salted water; bring to a boil. You can also cut them by hand, it will just take a while longer. Instead, shred your own cheese from a block and you will have the creamiest Scalloped Potatoes! Pro Tip: At this point, there's no need to layer the potatoes. Cook and stir for 2 minutes. Sprinkle half of the cheese over the potatoes. Sprinkle on 1/3 each of the pepper, garlic powder, onion, bacon, and cheese, in that order. Looking for the best dinner recipes? To finish, layer the remaining potatoes, top with all the remaining sauce, and finally sprinkle on the 2 cups of cheese. Instructions. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I'm Kathy, a busy working mom who loves to cook from scratch, grow a garden, and raise farm animals. My mom always made this after any holiday dinner when ham was served. Add the whipping cream and stir for about 2 minutes until it starts to thicken. This ham and scalloped potatoes is a perfect casserole dish to make when you have leftover ham. You shouldnt meet any resistance. After youve tried this Crockpot Scalloped Potatoes with Ham recipe, try some more of our favorite Crock Pot Recipes. How To Make ultimate creamy scalloped potatoes & ham 1 Preheat oven to 350. Skip to content Season with salt and pepper. You only need 4 ingredients (not counting the water) to bake up this incredibly hearty one-dish dinner. Pour half the soup mixture over the potatoes. Try to keep them as evenly sliced as possible. potatoes 1/4 c. chopped onion 1 c. sour cream 1 can cream of chicken soup 1 c. shredded cheddar cheese 1/2 c. butter 1 tsp. Uncover and bake for another 25 minutes. As in scalloped corn or scalloped apples. Thin the mashed potatoes with the water (start with the lesser amount). ), Stuffed Peppers With Cheesy Ham and Rice Filling, Dishes for a Classic Southern Thanksgiving Dinner, Crock Pot Potato and Ham Casserole With Cheese. Since 2007, our family has been dishing out tried and true recipes for classic, home-cooked food online. These Country Scalloped Potatoes are easy to customize- and a great use of leftover ham! will be great. Place the sliced ham pieces evenly over the potatoes. Cook on low for 8 to 10 hours. Delivered from our family to yours. When we have leftover ham to use up, it's the most-requested recipe at my house. Hi, Im Susie, the Mom at Moms Dinner! Kathy . For screen reader problems with this website, please call 1-844-995-5545. But first, scalloped potatoes. Pour over potatoes. Instructions. LAYER: Layer the sauce, potatoes and cheese in a 99 baking dish Top with more cheese BAKE: Toss the potato slices with a few pinches of salt. Place half of the potatoes in the prepared baking dish. Why are these called Country Scalloped Potatoes? Remove from oven and cool for a few minutes before serving. Your email address will not be published. Then place on a large rimmed baking sheet to catch spills in the oven. Scalloped potatoes are very similar to au gratin potatoes. This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients. I made this last night for mom and myself. Now add in the garlic, seasoned salt and pepper, cook for 1 minute. Then sign up for our Weekly Newsletter so you never miss a new recipe! Enjoy! Grease a 913 pan with 1 tablespoon softened butter. Add 1/3 of the potatoes to the crock, covering the entire bottom. In a large bowl, combine sour cream, cream of chicken soup, cup of cheese, dehydrated onion, salt & pepper. Enjoy and let me know how it turns out. Season with salt and pepper. pepper 1; mustard 1; garlic 2; paprika 1; salt 1; seasoning salt 1; View More Can't wait for the family to try it. By adding a layer of cream sauce on the bottom you get caramelized bits on the bottom and top! Sprinkle with paprika and pepper., Cover and cook on low for 8-10 hours or until potatoes are tender. Your email address will not be published. Add in the flour and stir until smooth. My Mom used to make them growing up, but I haven't had them in years. Remove from the heat. Note: Sometimes I'll use ham steaks that come in a 16-oz pkg., which I cut them into 3/4 to 1-inch pieces. Classic comfort food with lots of cheese, potatoes and ham. Remove the foil and bake an additional 30 minutes until you can slide a knife into the center of the dish without resistance. Sprinkle in dried thyme. 1-1/2 cups: 344 calories, 13g fat (7g saturated fat), 53mg cholesterol, 995mg sodium, 40g carbohydrate (4g sugars, 3g fiber), 17g protein. Mix lightly so all the potatoes are covered in the cream mixture. Big snow storm coming. Currently, Susie shares all her recipes and food knowledge on Mom's Dinner. First, peel and slice the potatoes. They are high in starch. Cheddar Cheese : this is not the time to use pre-shredded cheese, which contains anti-clumping agents that dont allow your cheese to melt super creamy. (Nutrition information is calculated using an ingredient database and should be considered an estimate. baking dish. Also, I think one could add a bit more garlic powder & white pepper (possibly an 1/8 teaspoon more of each). Simmer on low for 20 minutes. Layer half the potatoes, onion, ham and soup mixture in a 13x9x2-inch baking dish. Stir the milk, salt, and freshly ground black pepper into the sauce. Home Dishes & Beverages Casseroles Pork Casseroles, Prep: 20 min. They make a great side dish! It takes some love and patience, just like lasagna. can (10 1/2 ounces) Campbells Chicken Gravy, 5